2 Comments

  1. I agree that an hour is nowhere near long enough cooking time for this cake. I baked it at the required temperature for 80 mins, then removed the foil until it browned on top, then replaced the foil and checked it until a skewer came out clean, about another 15 mins. A very sweet but delicious, easy to prepare cake. Kids will love it!

     
    • Thank you so much for your comment. For my oven the time I put in the recipe is ok, but it depends on the oven 🙂 I’m so glad you liked the cake!

       

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